Browse more in High Country / King Valley, Victoria

Brown Brothers Milawa Vineyard

High Country / King Valley, Victoria Capacity: Up to 160 From: From $200 p/head

About

Overview & Vibe

Brown Brothers has been at Milawa since 1889, in the King Valley about two and a half hours from Melbourne in Australia's prosecco country. Weddings here centre on a restored 1860s barn, with the vineyard, gardens, lake and historic windmill around it.

Setting & Style

Ceremonies are held outdoors under the oak trees, which give shade and a backdrop of vines and distant mountains, with a wet-weather venue held in reserve. The reception moves into the Historic Barn — 140 seated or 160 standing — and between the two there is a prosecco hour on the grounds. Photographs range over the 1960s underground family cellar, the original winery behind the cellar door with its century-old oak barrels, and a walk around the lake and cottage garden.

Ideal For

Couples planning a destination weekend in the King Valley who want a coordinator, a set menu structure and a barn that seats a large sit-down — and who will note that guests need somewhere else to sleep.

The Need-to-Knows

  • There is no accommodation on site. The venue says so plainly and keeps a list of options in Milawa and Wangaratta, plus bus companies.
  • Minimum spend drives the real cost: $10,000 Sunday to Friday, $15,000 Saturday, and $8,000 off peak.
  • Off peak is 1 May to 30 September and it is a substantial saving — a 10% discount on the per-person food and beverage package, the reduced $8,000 minimum, and complimentary ceremony site hire.
  • 2026 reception packages are $200 per person for two courses, $220 for three and $225 roaming, each including a five-hour standard beverage package and your cake served.
  • The ceremony is $600 and includes 30 white bentwood chairs, two wine barrels and a signing table; extra chairs are $5 each to a maximum of 50.
  • The Bridal Cottage is $450 for the full day from 8.30am, or $250 between ceremony and reception, with a cheese board, two bottles of sparkling and twelve beers.
  • Dietary requirements raised later than 21 days out cost $20 per person per course.
  • Confetti, glitter and fake petals are banned; real fresh rose petals are permitted.
  • Popular dates go 12 to 18 months ahead, and ceremony-only bookings are generally off peak only.

Standout Feature

An 1860s barn restored for 140 guests, an oak-tree ceremony site, and an underground family cellar to photograph in.

Contact

Address
244 Milawa-Bobinawarrah Road, Milawa VIC 3678, Australia

Amenities

  • Restored 1860s Historic Barn
  • Oak Tree Ceremony Site
  • Wet Weather Venue Option
  • Dedicated Wedding Coordinator
  • Bridal Cottage
  • Underground Family Cellar
  • Original Winery With Century-Old Barrels
  • Cellar Door
  • Lake And Cottage Garden
  • Historic Windmill
  • Kitchen Garden
  • On-site Restaurant
  • 30 Bentwood Chairs Included
  • Wine Barrels Provided
  • Signing Table Provided
  • Setup And Packdown Included
  • Personalised Printed Menus
  • Seating Chart On Easel
  • Glassware Cutlery And Crockery
  • White Table Linen
  • Gift And Cake Tables
  • Tea Light Candles
  • PA System With Roving Microphone
  • Outdoor Dancefloor Available
  • Prosecco Hour
  • Kids And Teenager Menus
  • Suppliers Meals Available
  • Two And A Half Hours From Melbourne

Ceremony Setting

  • outdoor
  • garden
  • vineyard
  • indoor

Dietary Options Supported

No details available.

Nearby Landmarks

  • King Valley – Australia's home of prosecco, the region the vineyard is in
  • Milawa – The township, known for its gourmet food trail
  • Wangaratta – The nearest large town, with accommodation
  • Beechworth – Historic goldfields town to the north-east
  • Mount Buffalo National Park – Alpine plateau to the south-east
  • Oxley – Neighbouring King Valley wine village
  • Melbourne – About two and a half hours south-west

On Site Accommodation

No details available.

Price Notes

  • The figures below are the winery's 2026 prices, taken from its 2025/2026 wedding package brochure.
  • Minimum spend is the dominant cost: $10,000 Sunday to Friday and $15,000 on a Saturday, dropping to $8,000 off peak between May and September.
  • OFF PEAK, 1 May to 30 September, is worth a great deal: 'Wedding functions held during this time are eligible for a 10% discount to the food and beverage package per person cost, a reduced minimum spend of $8,000 and complimentary ceremony site hire.'
  • CEREMONY: 2025/2026 price $600, including 30 white bentwood chairs, 2 wine barrels, a signing table, use of the grounds and historic buildings for bridal photos, and a backup wet weather venue option. Additional chairs are $5 each to a maximum of 50. Stainless steel tubs of chilled bottled water are $40 per tub. Ceremony-only packages are offered based on availability and generally only during off peak periods.
  • The bridal cottage is $450 for the full day, from 8.30am to the end of the reception, or $250 between ceremony and reception. Either way it includes tea and coffee facilities, water, a local cheese and antipasto board, two bottles of sparkling and 12 beers.
  • Prosecco hour, between the ceremony and reception: a grazing station at $8 per person, and beverage packages at $15, $20 or $30 per person per hour for classic, premium or ultimate. You can pay on consumption instead, or let guests buy at the bar.
  • Reception extras: extend the beverage package in half-hour blocks at $20, $22 or $28 per person for standard, premium or ultimate; upgrade to premium or ultimate for the whole reception at $50 per person; spirits $22 per person; an alternating entrée or dessert $10 per person per course; a children's package $40 per person; a teenager package $100 for two courses or $110 for three; supplier meals $50 per person; piccolo wine bombonniere $5 each. An outdoor dance floor is quoted separately.
  • Dietary requirements are catered for with notice, but final numbers are due 21 days before the wedding — anything that comes up after that attracts $20 per person per course.
  • There is no accommodation on site. The winery keeps a list of local accommodation, bus companies and suppliers.
  • Other terms: final menu and guest numbers 21 days prior; floor plan and seating 7 days prior; access the day before where possible, otherwise from 8.30am on the day, with everything removed by midnight; confetti, glitter, fake petals and other non-biodegradable items are banned, though real fresh rose petals are permitted; candles must be in a votive or holder; anything pegged, hung or fixed needs prior permission. Popular dates typically book 12 to 18 months ahead. Prices are stated to be correct at publication for the indicated date range only and are subject to change.

Price Per Head

  • From $200 p/head

Venue Capacity

  • Up to 160

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Contact

Address
244 Milawa-Bobinawarrah Road, Milawa VIC 3678, Australia